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Palace Hotel Tokyo Debuts A Tokyo Christmas Stay Package

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Palace Hotel Tokyo Debuts A Tokyo Christmas Stay Package - TRAVELINDEXTokyo, Japan, November 4, 2024 / TRAVELINDEX / This holiday season, Palace Hotel Tokyo is presenting travelers with the opportunity to celebrate ‘A Tokyo Christmas’ in splendor and style, replete with artful Christmas cakes and a host of fine-dining experiences to choose from.

As one of the city’s most lauded hotels, Palace Hotel Tokyo is also one of the most elegant each festive season. This year, the centerpiece, 16-foot Christmas tree standing tall in the lobby moat-side will be decked out in red and gold baubles while elsewhere, installations inspired by snow-kissed treetops reflecting the golden hues of moon-lit nights bring a hint of the outdoors in.

Designed to bring a touch of home to a luxurious holiday getaway, ‘A Tokyo Christmas’ includes:

  • One night’s accommodation in a choice of a Deluxe with Balcony or Grand Deluxe room
  • Choice of breakfast in-room or at Grand Kitchen
  • An assortment of home-made Christmas cookies presented in a limited-edition tin
  • A 5.5-foot-tall, in-room Christmas tree decorated with lights and red and gold ornaments

Available for stays between December 20-25, rates for ‘A Tokyo Christmas’ start at JPY 183,000.*

*Inclusive of consumption tax, excludes 15% service charge & accommodation tax of JPY 200 per person, per night

Additional festive touches on offer include Champagne or a beautiful Christmas bouquet in-room as well as a Gâteau aux Fraises resembling a snow-kissed flower and made with strawberries grown at a farm in Ibaraki prefecture especially chosen by the hotel’s pastry chef.

At Esterre, the hotel’s one-Michelin-starred contemporary French restaurant in partnership with DUCASSE Paris, a six-course Christmas dinner menu will feature lobster bisque, steamed ezo awabi (abalone) with barigoule-style vegetables, and beef tenderloin with truffled winter vegetables.

At Wadakura, Palace Hotel Tokyo’s signature Japanese restaurant, its exquisite winter kaiseki course menu will be all about crab – including Kobako hairy crab, crabmeat dumpling, sashimi with Matsuba crab, and grilled Taraba crab with crab cream croquette. At GO, the hotel’s popular teppanyaki grill, a Christmas menu featuring seared red bream, Zuwai crab and Matsusaka beef will be served up.

Those who enjoy European-style Christmas breads and cakes but expect to miss out on them while spending the holidays in Japan will be delighted to discover that the hotel’s pastry shop, Sweets & Deli, presents an array of home-baked stollen, kugelhopf, berawecka and panettone each December – including some with a uniquely Japanese twist.

In addition to classics – such as berawecka packed with nuts and liquor-soaked dried fruits, and panettone with orange peel and sultana raisins baked with home-made panettone yeast – there’s a bohnen stollen made with yuzu-flavored marzipan and kinako (soybean flour), a ruby stollen made with dried rambutan, cranberries and almonds, and a limited-edition praline stollen featuring fruits soaked in litchi liqueur. There’s also a kugelhopf de Noël baked with sweet chestnuts mixed into its moist matcha dough and finished with a raspberry chocolate glaze.

Located in the city’s upscale Marunouchi district, Palace Hotel Tokyo is situated a stone’s throw away from Marunouchi Naka Dori, the tree-lined boulevard that’s breathtakingly illuminated each winter season along the 1.2 kilometers that stretches from the hotel past the landmark Tokyo Station to Yurakucho, at the edge of Ginza.

About Palace Hotel Tokyo
As the anchor to a billion-dollar, mixed-use development which debuted in 2012 following a re-build entirely from the ground up, Palace Hotel Tokyo commands some of the city’s most exclusive real estate as well as incomparable views of the verdant Imperial Palace gardens and the surrounding skyline.

Located in the capital’s prestigious Marunouchi district, the property features 284 rooms & suites, an evian SPA, and 10 distinctive restaurants and bars – including an exquisite range of Japanese cuisines, fine dining Shanghainese & Cantonese at MICHELIN One-Star Amber Palace and contemporary French haute cuisine at MICHELIN One-Star Esterre in partnership with DUCASSE Paris.

As heir to a legacy going back more than half a century as one of Tokyo’s most iconic properties, the hotel remains firmly rooted in its commitment to offering Japanese hospitality at its finest. In addition to receiving a prestigious Three Keys from MICHELIN Guide, the multi-award-winning hotel has held Forbes Travel Guide’s coveted Five-Star status for nine consecutive years and achieved a Five-Star rating for its spa in 2024.

Drawing deeply from the country’s history, culture and art, Palace Hotel Tokyo continues to redefine luxury in Japan with sophistication and authenticity.

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First published at TravelNewsHub.com – Global Travel News

Phetchaburi, Thailand, Gears Up for PDMF 2024 PDMF 2024 this November

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Phetchaburi, Thailand, Gears Up for PDMF 2024 - TRAVELINDEXPhetchaburi, Thailand, November 1, 2024 / TRAVELINDEX / The Pacific Asia Travel Association (PATA), in conjunction with Phetchaburi City, the Thailand Convention & Exhibition Bureau (TCEB), the Designated Areas for Sustainable Tourism Administration (DASTA), the Tourism Authority of Thailand (TAT), and Dusit Thani Hua Hin, held a press conference on October 16 for the upcoming PATA Destination Marketing Forum 2024 (PDMF 2024) which will be organised from November 12 – 14, 2024.

Deputy Governor of Phetchaburi Province, Wanpen Mungsri, highlighted Phetchaburi’s strategic position to advance as a MICE city, establishing itself as a premier destination for international meetings. Hosting PATA Destination Marketing Forum 2024 provides a valuable opportunity to elevate the province’s profile and demonstrate its capability to host global conferences, positioning Thailand prominently on the international stage.

Phetchaburi boasts a diverse range of natural and cultural assets, from its majestic mountains to its stunning coastline. Notably, in 2021, UNESCO designated the Kaeng Krachan Forest Complex as a World Heritage Site, the sixth in Thailand. Additionally, Phetchaburi has been recognised as a City of Gastronomy under the UNESCO Creative Cities Network (UCCN).

The PATA Destination Marketing Forum 2024 aligns with Thailand’s 20-Year National Strategy (2018-2037), which focuses on enhancing the country’s competitiveness by positioning Thailand as a leading destination for business tourism. The forum promotes Thailand as a hub for international conferences and exhibitions, supporting the government’s “Ignite Thailand” initiative. This policy aims to establish Thailand as a global tourism hub by connecting major cities with emerging destinations, fostering seamless regional and international travel. The emphasis is on creating a welcoming environment, ensuring safety, and facilitating smooth travel experiences, while also developing cities into prominent tourism destinations and strengthening ASEAN’s position as a key travel destination for global visitors.

Deputy Governor Wanpen also noted that Phetchaburi is preparing for its MICE City certification in 2025. The success of the forum, she stated, relies heavily on collaboration across all sectors to drive tourism, raise awareness, and stimulate the local economy. These collective efforts aim to ensure that Thai tourism remains sustainable and inclusive, advancing towards the achievement of the Sustainable Development Goals (SDGs) while leaving no one behind.

Salanroj Sutaschuto, Chief Operating Officer organizational management and development, Thailand Convention and Exhibition Bureau, remarked that TCEB has been working closely with Phetchaburi Province since the bidding process for PDMF 2024. Following its selection as a co-host, preparations have been made in collaboration with various partners.

Salanroj expressed confidence that the forum will showcase Phetchaburi’s potential as a leading MICE destination in Thailand. He emphasised that MICE events are instrumental in stimulating the local economy, not only within the host province but also in surrounding areas. These events promote high-quality, sustainable tourism, thereby contributing to the sustainable growth of Thailand’s tourism industry. The forum also presents an opportunity to further solidify trust and confidence in Thailand as an important destination for global events.

In her remarks, Duangjai Koomsa-Ard, Director, Tourism Authority of Thailand (TAT) Phetchaburi Office, reaffirmed TAT’s commitment to promoting high-potential tourist attractions and enhancing tourism activities that foster sustainable development. These efforts aim to make destinations appealing to both domestic and international markets. Phetchaburi, with its wealth of natural, historical, and cultural assets, has already gained global recognition. Its designation as a UNESCO Creative City of Gastronomy presents further opportunities to integrate wellness tourism into its offerings. By collaborating with local hotels and restaurants, the province can create distinctive tourism experiences that elevate Phetchaburi’s profile as a premier destination.

Watcharee Churagsa, Assistant to Director-General, Designated Areas for Sustainable Tourism Administration (DASTA), stated that as an agency under the Ministry of Tourism and Sports, DASTA is committed to developing community-based tourism models and has worked to position Phetchaburi as part of the UNESCO Creative Cities Network for Gastronomy. In collaboration with various parties, DASTA is organising creative community-based technical tours to enhance awareness and support tourism marketing efforts during PDMF 2024.

Attendees will have the opportunity to explore three key tourism routes: (1) Sweet and Sour Tastes of Phetchaburi, (2) Artisans and Delicacies, and (3) Biodiversity at Traditional Salt Fields. These routes, developed with the support of the Thai Ecotourism and Adventure Travel Association (TEATA) and other partners, are aimed at becoming carbon-neutral tourism experiences. Additionally, the Bird Conservation Society of Thailand will lead birdwatching activities, and students from Phetchaburi Rajabhat University will assist in guiding participants throughout the tours.

Pipat Patthananusorn, General Manager, Dusit Thani Hua Hin, expressed his gratitude for the trust placed in the hotel to host this year’s PATA Destination Marketing Forum. He emphasised that Dusit Thani Hua Hin is proud to contribute to elevating Phetchaburi as an international MICE destination. This aligns perfectly with the hotel’s vision, mission, and clear commitment to promoting sustainable tourism. Furthermore, the hotel is dedicated to enhancing awareness of the region’s readiness to drive economic growth and support Thailand’s broader economic development.

As the final speaker, PATA CEO Noor Ahmad Hamid highlighted PATA’s successful organisation of the PATA Destination Marketing Forum (PDMF) in Thailand, having held the event in Khon Kaen (2018), Pattaya (2019), and Songkhla (2022). Each forum has served as a valuable platform for collaboration and knowledge sharing among industry professionals. PATA wishes to make PDMF a unique platform for destination marketers and tourism stakeholders to discuss strategies for promoting responsible tourism, particularly in helping secondary and tertiary destinations grow into world-class attractions.

This year’s forum, themed “Authentic Prosperous Journeys: Nurturing Culture, Culinary Delights, and Community Wisdom,” will explore how destinations can effectively leverage their cultural heritage, culinary strengths, and community-driven wisdom to create authentic travel experiences that drive long-term prosperity. PATA is committed to empowering destinations to grow responsibly, while preserving the integrity of their natural and cultural assets. Phetchaburi stands as an exemplary model of how secondary destinations can evolve into globally recognised tourism hubs without compromising their unique character.

PATA is proud to bring international attention to Phetchaburi’s community-based tourism initiatives and to highlight the potential of similar destinations throughout the region. The forum is expected to draw over 200 delegates from 22 destinations worldwide, offering local stakeholders valuable opportunities to engage with and learn from international experts.

About PATA
Founded in 1951, the Pacific Asia Travel Association (PATA) is a not-for-profit membership association that acts as a catalyst for the responsible development of travel and tourism to, from and within the Asia Pacific region. The Association provides aligned advocacy, insightful research, and innovative events to its member organisations, which include government, state and city tourism bodies; international airlines and airports; hospitality organisations, and educational institutions, as well as youth members across the world. The PATA network also embraces the grassroots activism of the PATA Chapters and Student Chapters, who organise numerous travel industry training programmes and business development events across the world. Thousands of travel professionals belong to the 31 local PATA Chapters worldwide, while hundreds of students are members of the 15 PATA Student Chapters globally. The PATAmPOWER platform delivers unrivalled data, forecasts, and insights from the PATA Strategic Intelligence Centre to members’ desktops and mobile devices anywhere in the world. PATA’s Head Office has been in Bangkok since 1998. The Association also has an official office in Beijing. Visit www.PATA.org.

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First published at TravelNewsHub.com – Global Travel News

ME By Meliá Opens in Malta

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ME By Meliá Opens in Malta - TRAVELINDEXValletta, Malta, November 1, 2024 / TRAVELINDEX / Today marks the official opening of ME Malta in the seaside town of St. Julian’s on the island’s north-eastern coastline. Located on the water’s edge and designed by the globally acclaimed Zaha Hadid as part of the Mercury Towers development, ME Malta is ME by Meliá’s Maltese debut and marks the brand’s second collaboration with Zaha Hadid, following the success of ME Dubai which opened in 2020.

Set across 20 floors, the 113 rooms, 27 suites and 35 residences embody ME’s signature avant-garde design. Striking social and event spaces include three Thinking Labs, a Plenary Room and two Breakout Rooms. The hotel is also part of ME by Meliá’s wider ‘Culture Collective’ programme, whereby guests can take part in a curated calendar of events including showcases from local artists and performances from the hottest names in music.

Located on the hotel’s 8th floor, Cabana Club is set to become Malta’s premier rooftop, poolside beach club. Combining panoramic views over the rocky coastline of St Julian’s, modern Mediterranean menus, and a striking pool framed with plush cabanas and loungers, Cabana Club is the new destination to relax, dine, and party in style. Hot on the heels of Cabana Club is a new restaurant, Luciano by Gino D’Acampo. The menu, designed by Gino and his expert team, incorporates a selection of classic Italian and experiential dishes.

A signature ME by Meliá concept, the hotel’s crowning jewel is the Radio Rooftop bar, which will open in early 2025. Guests can indulge in a modern menu of Asian sharing plates and signature cocktails while soaking up unobstructed views of the Mediterranean, soundtracked by some of Malta’s top DJs.

Also set to open in early 2025, the Spa offers an experience that combines ancestral wellbeing techniques with the latest technology. Here, guests can choose from a menu of rejuvenating treatments that incorporate local, organic ingredients, from massages and facials to bespoke full-body rituals.

One of Europe’s most celebrated capitals of culture and leading LGBTQ+ destinations, Malta is perfectly aligned with the ME by Meliá brand. Home to a balmy climate, rich history and endless opportunities for fun, the Maltese archipelago is a true Mediterranean gem, and ME Malta provides the ideal base from which to explore. A versatile destination with a vibrant nightlife, picturesque bays and luxury boutiques, St. Julian’s offers a plethora of experiences for visitors and is just a few miles west of the capital city of Valletta.

A curated collection of hotels rooted in diversity, discovery and discernment, each ME property provides a space where culture and lifestyle can come together in unison. The growing portfolio embodies a contemporary European spirit, with flagship hotels including ME London and ME Milan. As the brand continues to expand into Europe’s most captivating cultural capitals, ME Lisbon is next in the pipeline, set to open its doors in 2025.

About ME by Meliá
Located in global cultural epicenters, ME by Meliá is a collection of design hotels to discover contemporary culture through the lens of their bold, charismatic personality. ME by Meliá brings destination, design and service together to deliver personal, enriching experiences for the stylish modern traveller. A stay at one of our hotels is more than just a vacation or a visit, it’s an immersion in architecture, design, gastronomy and art that few can match.

Contemporary culture is part of who we are. We express its creativity and energy in every aspect of our hotel experience. ME by Meliá hotels thrive on the sensorial connection to their settings – the visual stimuli, the taste of exquisite local food, the uplifting culture of its citizens and cultural leaders. Embedded within each hotel´s ecosystem is a community of artists, influencers, creatives and technologies that raise the hotel to a must-see, and must-stay, destination for those who yearn for inspiration and energy. There are currently eight hotels in the portfolio across Europe, Middle East, The Americas and Mexico, including ME Dubai, ME Milan Il Duca, ME London, ME Madrid, ME Ibiza, ME Barcelona, ME Sitges and ME Cabo. Upcoming openings include ME Malta, ME Guadalajara, ME Lisboa and ME Marbella.

About Meliá Hotels International
Founded in 1956 in Palma de Mallorca (Spain), Meliá Hotels International has more than 400 hotels open or in the process of opening, in more than 40 countries, and a portfolio of nine brands: Gran Meliá Hotels & Resorts, ME by Meliá, The Meliá Collection, Paradisus by Meliá, Meliá Hotels & Resorts, ZEL, INNSiDE by Meliá, Sol by Meliá, and Affiliated by Meliá. The Company is one of the world’s leading hotel chains in the leisure segment and its experience in this area has allowed it to consolidate itself in the growing market of urban hotels inspired by leisure. Its commitment to responsible tourism has led it to be recognised as the most sustainable European hotel company in the world (chosen as “Sustainability Yearbook Member” in 2024 by S&P Global), as well as being a “Top Employer 2024” brand in Spain, Dominican Republic, Mexico, Italy, Germany, France and Vietnam.

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First published at TravelNewsHub.com – Global Travel News

PATA Expands Partnership with OAG

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PATA Expands Partnership with OAG - TRAVELINDEXSingapore, Singapore, October 31, 2024 / TRAVELINDEX / The Pacific Asia Travel Association (PATA) has renewed its partnership with OAG, reaffirming the company as the Association’s Preferred Partner and exclusive aviation data provider for a three-year term.

PATA CEO Noor Ahmad Hamid highlighted the significance of the partnership, stating, “I am delighted to announce the expansion of PATA’s strategic collaboration with OAG to a three-year partnership, underscoring a long-term commitment between our organisations. This extended collaboration will greatly benefit PATA members, providing them with essential aviation data to monitor flight capacity and identify emerging trends shaping the tourism industry. With OAG’s world-class aviation data, our members are well-equipped to make informed decisions in a rapidly evolving landscape.”

As part of the renewed agreement, OAG’s Schedules Analyser—a cutting-edge platform with comprehensive OAG’s airline schedules database and analytic tools— is available through PATAmPOWER. This grants PATA members access to vital flight frequency and seating data for personal and internal business purposes, helping to optimise destination management, refine marketing strategies, and enhance the overall visitor experience.

Mayur Patel, Head of Asia, OAG, remarked “We are excited to announce this strategic data partnership between OAG and the Pacific Asia Travel Association (PATA). This collaboration marks a significant step forward in advancing data-driven insights for travel and tourism in Asia-Pacific. By combining OAG data and expertise with PATA’s in-depth regional knowledge, the partnership will empower stakeholders with actionable intelligence that will foster innovation and growth in the travel and tourism sectors.”

About OAG
OAG is the leading data platform for the global travel industry, powering the growth and innovation of the air travel ecosystem. It has the world’s largest network of flight information.

About PATA
Founded in 1951, the Pacific Asia Travel Association (PATA) is a not-for-profit membership association that acts as a catalyst for the responsible development of travel and tourism to, from and within the Asia Pacific region. The Association provides aligned advocacy, insightful research, and innovative events to its member organisations, which include government, state and city tourism bodies; international airlines and airports; hospitality organisations, and educational institutions, as well as youth members across the world. The PATA network also embraces the grassroots activism of the PATA Chapters and Student Chapters, who organise numerous travel industry training programmes and business development events across the world. Thousands of travel professionals belong to the 31 local PATA Chapters worldwide, while hundreds of students are members of the 15 PATA Student Chapters globally. The PATAmPOWER platform delivers unrivalled data, forecasts, and insights from the PATA Strategic Intelligence Centre to members’ desktops and mobile devices anywhere in the world. PATA’s Head Office has been in Bangkok since 1998. The Association also has an official office in Beijing. Visit www.PATA.org.

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First published at TravelNewsHub.com – Global Travel News

BWH Hotels Wins Two Prestigious Titles at Lifestyle+Travel Awards 2024

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BWH Hotels Wins Two Prestigious Titles at Lifestyle+Travel Awards 2024 - TRAVELINDEXBangkok, October 31, 2024 / TRAVELINDEX / BWH Hotels, the leading global hospitality network comprising WorldHotels™, Best Western® Hotels & Resorts, and SureStay® Hotels, has continued its impressive winning streak at the travel industry’s most illustrious award ceremonies, as it was honored with two titles in the Lifestyle + Travel Awards 2024.

At a stylish gala evening staged in Bangkok on October 25th, 2024, Best Western Hotels & Resorts was named as the best “Mid-Range Hotels Brand” and WorldHotels was presented with the honorary “Influential Asia Pacific Hotel Collection” award.

The “Mid-Range Hotels Brand” award for Best Western, which was collected on stage by Rodney Simpson, BWH Hotels’ Managing Director, Operations – APAC, reflects the continued strength and success of this iconic midscale hotel brand, which has been delighting guests around the world for more than 75 years. Today, Best Western offers over 130 hotels and resorts across Asia Pacific with many more in the pipeline, covering a series of innovative and intuitive brands.

For WorldHotels, the “Influential Asia Pacific Hotel Collection” award reflects this industry-leading hotel company’s outstanding reputation in the region. The collection offers a selection of highly unique upscale and luxury properties under four distinct collections: WorldHotels™ Luxury, WorldHotels™ Elite, WorldHotels™ Crafted, and WorldHotels™ Distinctive. This esteemed award was presented on stage to Olivier Berrivin, BWH Hotels’ Vice President – APAC.

Organized by Lifestyle + Travel magazine, one of Asia’s most popular consumer publications, the Lifestyle + Travel Awards 2024 celebrates the leading providers of tourism, hospitality and lifestyle services who consistently raise the bar for excellence.

“We are overjoyed to have won these two accolades in the Lifestyle + Travel Awards 2024. Best Western Hotels & Resorts continues to drive the midscale sector forward with its timeless combination of comfort, convenience and complete connectivity, while WorldHotels elevates every stay with its seamless blend of luxury, authenticity and individuality. I would like to thank Lifestyle + Travel magazine for these awards, and our entire team for their tireless commitment to creating exceptional guest experiences,” said  Olivier Berrivin.

These awards mark the latest honors for BWH Hotels, which recently received the “Best Midscale Hotel Chain” for Best Western Hotels & Resorts at the Travel Weekly Asia Readers’ Choice Awards, and the “Travel Hall of Fame” award in the TTG Travel Awards 2024.

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First published at TravelNewsHub.com – Global Travel News

Loy Krathong Dinner Buffet and Fireworks at Millennium Hilton Bangkok

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Loy Krathong Dinner Buffet and Fireworks at Millennium Hilton Bangkok - VISITTHAILAND.netBangkok, Thailand, October 31, 2024 / TRAVELINDEX / FLOW Restaurant invites you to a magical evening of celebration in honour of Loy Krathong 2024. Nestled along the picturesque Chao Phraya River, this one-of-a-kind experience offers guests the chance to enjoy breathtaking fireworks and an exquisite four-hour dinner buffet, blending the best of Thai and European cuisine.

Join us on Friday, 15 November 2024, from 6:00 PM to 10:00 PM, at FLOW Restaurant on the lobby level, where you’ll be treated to an unforgettable culinary journey. Guests will indulge in a wide array of gourmet dishes, including Thai Wagyu Sirloin, Thai Chimichurri, BBQ Pork Ribs, Roasted Sea Bass, and Roasted Duck. The buffet also features premium sushi and sashimi, alongside Seafood on Ice, showcasing King Crab, blue crab, prawns, and a variety of shellfish, including local and international oysters. For cheese lovers, a curated selection of cheeses will be available, paired with delectable desserts served continuously throughout the evening.

Early Bird Special: Reserve by 10 November 2024 to enjoy a 20% discount on dining packages:

 Indoor Seating: THB 2,119 net (from THB 2,590 net)

Outdoor Seating: THB 2,950 per person

Children (6-11 years): THB 1,060 net

*Children under 6 year-old dine for free

Special offer: Free Krathong for couples to float along the river as part of the Loy Krathong tradition.

Don’t miss out on this spectacular evening of culture, cuisine, and celebration. Space is limited, so reserve your seat early!

Book now > bit.ly/LoyKrathong2024

 

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First published at TravelNewsHub.com – Global Travel News

Phuket’s TOP25 Restaurants 2024 Revealed at InterContinental Phuket Resort

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Phuket’s TOP25 Restaurants 2024 Revealed at InterContinental Phuket Resort - TRAVELINDEXPhuket, Thailand, October 30, 2024 / TRAVELINDEX / TOP25Restaurants.com, the world’s first organization to use artificial intelligence (AI) to curate and recognize the finest dining establishments across the globe, is thrilled to unveil the much-anticipated list of the top 25 restaurants in Phuket for 2024. This year marks a new and highly updated edition of the prestigious ranking, a testament to our commitment to celebrating culinary excellence in Phuket.

hom restaurant took the island’s top position for the second year in a row. hom is helmed by chef Ricardo Nunes, preparing fermentation-inspired cuisine with ingredients sourced from around Phuket. The restaurant in an “ethereal setting” was closely JAMPA, a farm-to-fork concept where dishes change daily. The top two restaurants were closely followed in third place by L’Arôme by the Sea, the only French fine dining restaurant on the island where chef Adrien Delcourt presents his modern French cuisine. In fourth, The Smokaccia Laboratory, the creative kitchen of chef Luca Mascolo where molecular gastronomy meets fine dining. In fifth, Pru the award-winning restaurant located at Trisara resort serving modern Thai cuisine.

For the first time in Phuket TOP25 Restaurants introduced special awards - TRAVELINDEX

Founded by Bernard Metzger, the visionary behind the TOP25 Restaurants Guide series said; “Year after year, we are inspired by the unstoppable determination of excellence demonstrated by Phuket’s dining establishments. The commitment to culinary innovation has not only elevated the local dining scene but has also achieved international acclaim, firmly establishing Phuket as a global gastronomic destination. At TOP25 Restaurants Phuket, we have discovered that Phuket’s restaurants offer much more than just a meal but an experience, an exploration of flavors, and a celebration of diverse culinary traditions..”

The TOP25 Restaurants Phuket Awards 2024 event took place on October 29, 2024, at the luxurious InterContinental Phuket Resort.

A highlight of the evening was the presentation of the award certificate to each of the top 25 restaurants Phuket award winners. These elegant certificates featured the restaurant’s name and its 2024 rank and were personally presented by Dr. Kosol Taengutai, the UNESCO Creative Cities Network, he played a key role in establishing Phuket as a UNESCO City of Gastronomy, Dr Kosol is also the President of The Thai Peranakan Association and Ms. Kamolpanth Chalermsakulratn, Deputy Director of TAT Phuket Office Tourism Authority of Thailand, Phuket Office. This added a touch of distinction to the evening, underscoring the significance of this recognition.

Dr. Kosol Taengutai, the UNESCO Creative Cities Network, he played a key role in establishing Phuket as a UNESCO City of Gastronomy

The TOP25 Restaurants Phuket 2024 –

Ranked by the Restaurant Rating Index ( www.top25restaurants.com/thailand/phuket/ )

  1. hom
  2. JAMPA
  3. L’Arôme by the Sea
  4. The Smokaccia Laboratory
  5. PRU
  6. Tambu
  7. Baba IKI
  8. Jaras
  9. Nitan
  10. Su Va Na
  11. Royd
  12. Samut
  13. Ariake
  14. Blue Elephant Cooking School & Restaurant
  15. Acqua
  16. Suay
  17. Takieng
  18. Ta Khai
  19. Bucha Gallery & Restaurant
  20. Yue Restaurant & Bar
  21. HEH
  22. Saffron
  23. Five Olives
  24. Age
  25. Casa Boho

For the first time, Travelindex Group introduced the TOP25 Restaurants Special Awards to honor not only the top 25 winners but also leaders in sustainable gastronomy, global pioneers in Thai cuisine, the finest beach club in Phuket, exceptional restaurants that deliver excellence, and innovators in the culinary arts, among others.

The winners of the special awards are:

  • Portofino, Excellence in Authentic Italian Cooking
  • Jaras, Sustainable Gastronomy Award
  • Café del Mar, Best Beach Club Phuket
  • Baba IKI, Best Japanese Restaurant Phuket
  • Big Fish, Best Resort Seafood Restaurant
  • Sears & Co., Farm-to-Table Cuisine Innovator
  • Sizzle Rooftop, Excellence in Grilled Specialties
  • The Kata Rocks Club House, Dining Atmosphere Excellence
  • Master Chef Nooror S. Steppe, Global Thai Gastronomy Pioneer Award

We extend our heartfelt congratulations to all 25 winners and special award recipients and express our gratitude to the culinary community in Phuket for their unwavering dedication to the art of gastronomy. Your passion and creativity continue to inspire and delight

Phuket’s TOP25 Restaurants 2024 Revealed at InterContinental Phuket Resort-TRAVELINDEX

About TOP25 Restaurants by Travelindex
TOP25 Restaurants is the World’s First AI-Powered restaurant guide. It is the only independent, global rating system based on artificial intelligence enhanced by human expertise and discernment. This dynamic synergy not only ensures unparalleled accuracy but enriches the curation process with a depth of understanding and nuance unparalleled elsewhere. The annual TOP25 Restaurants Awards celebrates the most outstanding restaurants and showcases the ultimate collection of dining venues in each destination. TOP25 Restaurants is owned by Travelindex Group, a content-driven ecosystem for the travel and tourism sectors. The media group operates an open and free digital platform, connecting millions of travelers worldwide and providing inspiration and advice for discerning travelers and tourists.

In addition to Phuket, Travelindex Group also publishes TOP25 Restaurant Guides in the following destinations: Bangkok, Singapore, Hong Kong, Macao, Shanghai, Delhi and Dubai. www.top25restaurants.com

About InterContinental Phuket Resort
Inspired by Phuket’s natural landscape, InterContinental® Phuket Resort is a luxury beachfront hideaway featuring 221 elegantly appointed rooms and villas overlooking the Andaman Sea. The resort’s five restaurants and bars offer contemporary Thai fine-dining at Jaras, international gourmet fare at Pinto, poolside favorites and craft cocktails at Pine Beach Bar, Japanese cuisine inspired by the ancient techniques and presentation of Osaka’s cooking masters at Tengoku, and organic coffee, tea, and delicacies at Devas’ Lounge.

Resort facilities include Club InterContinental® Lounge, Sati Spa & Wellness®, six swimming pools with breath-taking views, a well-equipped Fitness Centre, tennis court, and the Planet Trekkers Kids Club for multi-generational recreation.

Located on the secluded part of Kamala Beach, just a 30-minute drive from Phuket International Airport, InterContinental Phuket Resort has been recognized with major accolades including 2 Michelin Keys (2023 and 2024), the Top 15 Resort in Thailand from Condé Nast Traveler Reader’s Choice Awards 2024 (US Edition), the Travel + Leisure Luxury Awards Asia Pacific 2023 and 2024, the Lifestyle + Travel Awards 2023: Luxury Beach Getaway Award, TripAdvisor Traveler’s Choice Awards 2023, Thailand Best Beach Island Resorts 2023 by Travel + Leisure Luxury Awards Asia Pacific, the Tourism Authority of Thailand Star 2023: 5 Stars, TripAdvisor Traveler’s Choice Best of the Best Thailand 2024, TDM Travel Trade Excellence Awards 2024: Beach Resort of the Year, and the Luxury Lifestyle Awards 2024: International Sustainable Awards.

About Khiri Travel
Khiri Travel is a leading product-driven destination management company (DMC) operating across nine countries: Cambodia, Laos, Maldives, Myanmar, Philippines, Sri Lanka, Thailand, and Vietnam. The company specializes in crafting personalized itineraries that connect travelers with the heart of Southeast Asia. With a strong commitment to conservation, community, culture, and commerce, Khiri ensures that every experience contributes positively to the destinations it visits. From luxury escapes to immersive cultural encounters, Khiri delivers unforgettable adventures that inspire and enrich travelers. www.khiri.com

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First published at TravelNewsHub.com – Global Travel News

PolyU Tripartite Hospitality Programme Celebrates 10 Years of Excellence

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PolyU Tripartite Hospitality Programme Celebrates 10 Years of Excellence - TRAVELINDEXHong Kong, Hong Kong SAR, October 29, 2024 / TRAVELINDEX / On the occasion of the 10th anniversary of the tripartite Master of Science in Global Hospitality Business (MGH) programme, three international leaders of hospitality and tourism education – the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University (PolyU), EHL Hospitality Business School (EHL) in Switzerland, and the Conrad N. Hilton College of Global Hospitality Leadership at the University of Houston (UH), USA – have come together to sign a Memorandum of Understanding (MoU) to ensure the continuation of this innovative educational strategy.

The signing ceremony took place on 16 October 2024 at the SHTM was presided over by Professor Kaye Chon, SHTM Dean, Chair Professor and Walter and Wendy Kwok Family Foundation Professor in International Hospitality Management; Dr Achim Schmitt, EHL Dean; and Professor Dennis Reynolds, Dean of UH’s Conrad N. Hilton College of Global Hospitality Leadership.

The one-of-a-kind MGH programme allows students to spend one semester in each of the three continents – Europe, Asia and North America – capitalising on three outstanding faculties and campuses. It provides students with exposure to three distinct markets and three diverse cultures to develop their deep-rooted understanding of global market dynamics and construct their management toolbox. With an unparalleled global educational experience, the MGH empowers students to truly “think global, act local”.

Representing the best of the East and the West, this pioneering programme offers students an unparalleled cultural and learning experience. Students’ learning encompasses Europe’s historical hospitality legacy, Asia’s fast-paced market, and America’s expansive hospitality domain, endowing them with an extensive toolkit for leadership and innovation in this ever-evolving industry.

The MGH has gone from strength to strength in the last 10 years, nurturing graduates to excel in a globalised environment and take the reins of the global hospitality industry. In 2020, the programme’s innovative approach to hotel and tourism education was selected for the McCool Breakthrough Award by the International Council of Hotel, Restaurant and Institutional Education, the world’s largest organisation of hospitality and tourism educators. In 2023, the MGH was honoured with the International Strategy of the Year award at the Times Higher Education (THE) Awards Asia, acknowledging the programme’s effectiveness in offering students a global perspective and helping them develop essential future-oriented management skills.

“This year represents another major milestone in the evolution of the MGH programme,” said Dean Kaye Chon. “Over the past decade, this award-winning programme has transformed the careers of countless students through its innovative educational strategy and global perspective. The SHTM is privileged to continue to join hands with the EHL and UH in this worthy partnership and looks forward to the added value the programme will bring to aspiring hospitality students around the world.”

About PolyU School of Hotel and Tourism Management
For 45 years, the School of Hotel and Tourism Management (SHTM) of The Hong Kong Polytechnic University has refined a distinctive vision of hospitality and tourism education and become a world-leading hotel and tourism school. Ranked No. 1 in the world in the “Hospitality and Tourism Management” category in ShanghaiRanking’s Global Ranking of Academic Subjects 2023 for the seventh consecutive year; placed No. 1 globally in the “Commerce, Management, Tourism and Services” category in the University Ranking by Academic Performance in 2023/2024 for seven years in a row; rated No. 1 in the world in the “Hospitality, Leisure, Sport & Tourism” subject area by the CWUR Rankings by Subject 2017; and ranked No. 1 in Asia in the “Hospitality and Leisure Management” subject area in the QS World University Rankings by Subject 2024, the SHTM is a symbol of excellence in the field, exemplifying its motto of Leading Hospitality and Tourism.
The School is driven by the need to serve its industry and academic communities through the advancement of education and dissemination of knowledge. With a strong international team of over 90 faculty members from 21 countries and regions around the world, the SHTM offers programmes at levels ranging from undergraduate to doctoral degrees. Through Hotel ICON, the School’s groundbreaking teaching and research hotel and a vital aspect of its paradigm-shifting approach to hospitality and tourism education, the SHTM is advancing teaching, learning and research, and inspiring a new generation of passionate, pioneering professionals to take their positions as leaders in the hospitality and tourism industry.

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First published at TravelNewsHub.com – Global Travel News

Ba Na Hills Golf Club Honored at the World Luxury Travel Awards

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Ba Na Hills Golf Club Honored at the World Luxury Travel Awards - TRAVELINDEXDanang, Vietnam, October 29, 2024 / TRAVELINDEX /  Ba Na Hills Golf Club has added to its impressive accolades, securing the title of Best Golf Course Asia 2024 in the golf category at the World Luxury Travel Awards.

Designed by Ryder Cup-winning Team Europe captain Luke Donald, the club is renowned as one of the premier golf courses in Vietnam and Asia. This reputation was further solidified when it was recognized as one of the continent’s most exciting golf venues by the esteemed panel of World Luxury Travel Awards judges.

In addition to its recognition at the awards ceremony, Ba Na Hills Golf Club was also featured in the October issue of Travel Temptations, a bespoke publication linked to the World Luxury Travel Awards.

“We are honoured to receive this prestigious award,” said Simon Mees, General Manager of Ba Na Hills Golf Club. “It’s gratifying to have our efforts acknowledged on the global stage by the World Luxury Travel Awards as one of the finest courses in the world.”

The club’s success comes during a standout year for Ba Na Hills, a key player in the Vietnam Golf Coast (VGC) initiative, a newly revitalised marketing collective promoting the top golf courses of Central Vietnam.

Last year, Golf.com, one of the world’s foremost golf publications, listed the club among Asia’s 11 best golf resorts.

This latest recognition reinforces Ba Na Hills Golf Club’s position as Vietnam’s most awarded golf destination, reflecting its consistent ability to deliver a world-class golfing experience. Managed by IMG, the club features a fully floodlit, 18-hole championship course designed by Donald, offering players an unparalleled golf experience.

Nestled at the foot of a majestic mountain range, just 30 minutes from the rapidly expanding city of Danang, Ba Na Hills Golf Club is known for its scenic parkland-style course. The layout flows seamlessly over rolling hills, with sweeping views of lush greenery, sparkling streams, and tranquil lakes enhancing the experience.

“Our goal is to continuously elevate the guest experience,” added Mees. “By staying true to this mission, we expect the accolades to keep coming. These awards reflect our team’s dedication and passion for creating unforgettable experiences that keep guests coming back.”

For more information about Ba Na Hills Golf Club, please visit www.banahillsgolf.com.

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First published at TravelNewsHub.com – Global Travel News

A Perfect Pairing when Mashatu Wilderness Meets Cape Winelands

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Mashatu Game Reserve, October 28, 2024 / TRAVELINDEX / Botswana, Mashatu Game Reserve in Botswana, in partnership with Quoin Rock Wine Estate in South Africa, are delighted to launch a new “Wilderness to Winelands” experience. This perfect pairing showcases the best of Southern Africa in one seamless journey, combining the wild beauty of a safari in Botswana’s untamed “Land of Giants” with the refined luxury of Stellenbosch’s world-renowned wine country.

Watch the video here.

Mashatu Game Reserve, located in the Northern Tuli Game Reserve, spans 42,000 hectares of privately owned wilderness and is known for its breathtaking wildlife including the largest elephant population on a private reserve in Southern Africa and frequent sightings of Africa’s iconic big cats. Activities on Mashatu include guided game drives, walking safaris, cycling safaris and an award-winning underground photo hide.

What better way to end your safari adventure than with a few days in the Cape Winelands?  Quoin Rock Manor House provides 360-degree views over the Cape Winelands, just 45 minutes from Cape Town. Nestled on the slopes of Simonsberg Mountain, Quoin Rock is celebrated for its award-winning wines, lavish hospitality and panoramic views and offers wine tastings, gourmet picnics and fine dining at its acclaimed Gåte Restaurant.

**Wilderness to Winelands Exclusive-use Packages**

This innovative collaboration presents three bespoke packages for Multigenerational Families, Friends, and Corporate Retreats wanting exclusive-use accommodation, combining the adventure of Mashatu with the elegance of Quoin Rock and Knorhoek Wine Estate:

  1. **Mashatu Euphorbia Villas & Quoin Rock Manor House Package**

– Immerse yourself in eco-luxury at Mashatu’s 5-star Euphorbia Villas, followed by a stay at Quoin Rock’s Manor House, offering a seamless blend of African wilderness and wine country elegance.   This is based on 10 people travelling together for 4 nights or 6 nights – split evenly between the two properties including flights and transfers between properties.

  1. **Mashatu Kolokolo Safari Home & Quoin Rock Manor House Package**

– Pair the exclusive tranquility of Mashatu’s 5-star Kolokolo Safari Home with the luxurious serenity of Quoin Rock Manor House in Stellenbosch.  This is based on 8 people travelling together for 4 nights or 6 nights – split evenly between the two properties with flights including transfers between properties.

  1. **Mashatu Shalimpo Safari Home & Knorhoek Farmhouse Package**

– Enjoy the secluded wilderness at Mashatu’s self-catering Shalimpo Safari Home, before retreating to the tranquil Knorhoek Farmhouse (B&B with self-catering facilities) for an authentic farm experience in Stellenbosch. This is based on 8 people travelling together for 4 nights or 6 nights – split evenly between the two properties including flights and transfers between properties.

Additionally, stays of 6 nights and more receive 20% off per night on accommodation as well as the return charter flights to and from the reserve.   Each package provides an unparalleled opportunity to experience the best of Southern Africa’s natural beauty and world-class luxury, where the safari landscapes meet the refined charm of the Cape Winelands.  The Wilderness to Winelands experience is ideal for multi-generational family groups seeking unforgettable adventures together, creating memories that will be cherished for years to come. It’s also a fantastic option for friends looking to bond over once-in-a-lifetime trips, immersing themselves in the natural beauty and rich culture of the region.

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First published at TravelNewsHub.com – Global Travel News